100g citronsyre
Citric acid (E330) is commonly used to give fruit candy a sour taste. It enhances the flavor in recipes where a tangy note is desired, making it an essential ingredient in many types of confectionery.
Applications
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Used in sour candy, fruit drops, fruit caramels, marshmallows, gummy candy, jelly sweets, and fondant for filled chocolates
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Dosage: For 500 g of candy mass, use approx. 1 teaspoon
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Without citric acid, fruit flavors tend to remain flat or mild instead of developing a sharp, fruity sourness
Details
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Content: 100 g
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Additive: E330 (citric acid)
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Function: Flavor enhancer for sour candy and confectionery
Næringsindhold pr. 100 gr.
Energi Kcal/KJ 1198 KJ
heraf mættedefedtsyrer 0
heraf enkeltumættende fedtsyre 0
kulhydrat 0
heraf sukkerarter 0
heraf poluoler 0
heraf stivelser 0
kostfibre 0
protein 0
natrium 0

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